Back in early June I started a homemade blue cheese experiment that you can read about here. I'm sorry to report that the cheese died, probably as a result of the great derecho storm on July 26th. I had trouble maintaining the proper temperature in my cheese cave, partly due to the excessive outside temperatures and partly due to our intermittent generator power. Oh well. Maybe next time.
Oh noooo. Sorry. I was hoping you could get it right and I could copy. Actually I did kind of copy. I added some store bought blue cheese and added it to feta. It was really good for awhile and then it got yucky. Makes good pig food though.
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It was yucky. I think because I couldn't keep it cool enough and check on it for over a week, it just cratered. I will try again!!
ReplyDeleteThis makes me sad. I had high hopes. Darn that derecho.
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